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Natürlich süss-säuerlich und sanft knusprig – ohne unnötige Zusätze.
Leichter, knuspriger Kokos-Snack.
Einfach, süchtig machend, perfekt zum Tee.
Cremige, aromatische Thai-Panaeng-Currypaste mit sanfter Schärfe und nussigen Noten.
Ideal für dicke, kokosreiche Currys mit Fleisch oder Tofu.
Milde, reichhaltige Thai-Massaman-Currypaste mit warmen Gewürznoten und Tiefe.
Perfekt für langsam gekochte Currys mit Rind, Poulet oder Gemüse.
100% coconut sugar with natural caramel notes.
Ideal for Thai cooking, baking, or sweetening drinks.
Traditional Thai curry pastes made from carefully selected ingredients.
Balanced heat, full aroma — suitable for meat, seafood, or vegetables.
Red Curry Paste
Classic Thai red curry paste with depth, warmth, and gentle spice.
Versatile and rich — ideal for meat, seafood, or vegetable curries.
Green Curry Pastes
Fresh and aromatic Thai green curry paste with balanced heat and herbal notes.
Perfect for coconut-based curries with chicken, seafood, or vegetables.
Massaman Curry Paste
Mild, rich Thai Massaman curry paste with warm spices and depth.
Perfect for slow-simmered curries with beef, chicken, or vegetables.
Panaeng curry paste
Creamy, aromatic Thai Panaeng curry paste with gentle heat and nutty notes.
Ideal for thick, coconut-rich curries with meat or tofu.
Traditional Thai curry pastes made from carefully selected ingredients.
Balanced heat, full aroma — suitable for meat, seafood, or vegetables.
Red Curry Paste
Classic Thai red curry paste with depth, warmth, and gentle spice.
Versatile and rich — ideal for meat, seafood, or vegetable curries.
Green Curry Pastes
Fresh and aromatic Thai green curry paste with balanced heat and herbal notes.
Perfect for coconut-based curries with chicken, seafood, or vegetables.
Massaman Curry Paste
Mild, rich Thai Massaman curry paste with warm spices and depth.
Perfect for slow-simmered curries with beef, chicken, or vegetables.
Panaeng curry paste
Creamy, aromatic Thai Panaeng curry paste with gentle heat and nutty notes.
Ideal for thick, coconut-rich curries with meat or tofu.
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